Misosi: Genoese pesto, pistachio pesto, Arrabbiata muto, mushroom cream, pasta sosi. Yakagadzirwa muItaly.
25-36 inoratidzwa ye 40 mhinduro
Iyi vegan tofu pesto inzira huru kune yechinyakare Genoese basil pesto. Mhedzisiro yakareruka uye ine hutano pasina kukanganisa kuravira. Gluten-isina uye lactose-isina, iyi muto haina kunaka kwete kune vegans chete asiwo kune vanhu vane lactose vasingashiviriri. Anima Veg yakatsiva chizi ne tofu kuti iwane yakachena vegan mhedzisiro pasina kupira kuravira uye creaminess. Yakanyanya kukurudzirwa kune ese mavegans uye asiri-vegans!
Ragù alla Bolognese chikafu chechinyakare cheEmilian cuisine, chakagadzirwa neItalian tomato pulp uye nyama yemombe. Mhuri yega yega inochengeta resipi richipfuudzwa kubva kuchizvarwa kuenda kune chimwe chizvarwa uye zvakafanana zvakaitika kune yedu Bolognese sosi resipi. Uye, nenzira iyi, tinoda kusvika kumatafura eItaly nechigadzirwa chakagadzirwa nemaoko icho chigumisiro chekushandisa zvakanakisisa zvigadzirwa. Yakanaka nemhando dzose dzepasta.
Vegan soy muto ndiyo yevegan uye yezvinomera kune yakasarudzika Bolognese muto. Isu takagadzira iyi resipi kune avo vasingade kudya nyama, nechinangwa chekuvapa chikafu chinonaka chisina chekuitira godo kune yekare ragout yakagadzirwa nenyama. Zvakanaka, tinozviita neiyo yakachena yeItaly tomato puree, miriwo uye soy. Zvingave "zvisingaite" kusiyanisa yepakutanga resipi kubva kune vegan imwe. Saka iwe unogona kubika pasta yakanaka kune shamwari dzako dzese, vegan uye isiri-vegan. Kuona ndiko kutenda!
Semi-mvura muto nematomatisi paste ye barbecue, ine tema yezhizha truffle. Nekunaka kwayo uye kunhuhwirira kwehutsi, inofamba zvakanaka nemhando dzakasiyana dzenyama nemiriwo.
Muto wakasviba une 5% tema yezhizha truffle. Yakanakira senge condiment ye croutons uye yekuzadza kune appetizers, yekutanga neyechipiri kosi, omelettes uye sehwaro hwese ndiro dzine truffles.
Black yezhizha truffle uye mushroom muto. Yakanakira senge condiment ye croutons uye yekuzadza kune appetizers, yekutanga neyechipiri kosi, omelettes uye sehwaro hwese ndiro dzine truffles.
Specialties ane truffle chena. Yakanakira senge condiment ye croutons uye yekuzadza kune appetizers, yekutanga neyechipiri kosi, omelettes uye sehwaro hwese ndiro dzine truffles.
Specialties inobva pazhizha truffles 20%. Yakanakira senge condiment ye croutons uye yekuzadza kune appetizers, yekutanga neyechipiri kosi, omelettes uye sehwaro hwese ndiro dzine truffles.
Hunyanzvi hwakavakirwa pane yakakosha truffle nhema. Muto wetruffle wakanakira kushongedza chero mhando yepasta, omelettes, pizzas, bruschettas, croutons.
Hunyanzvi hwakavakirwa pa3% yakakosha truffle nhema. Yakanakira senge condiment ye croutons uye yekuzadza kune appetizers, yekutanga neyechipiri kosi, omelettes uye sehwaro hwese ndiro dzine truffles.
Condiment inobva kune howa uye truffles. Kosher certified. Yakanakira croutons uye kumwaka makosi ekutanga.
Kana iwe uchida kuratidza kunaka mundiro dzako usingaregi hunhu uye kunaka kwezvinhu zviri nyore, edza yedu Black Truffle Sauce.Kugadzirira ikoko ndimambokadzi we "ready" sosi. Yakagadzirirwa neBlack Truffle uye yakanakira kusanganisa nendiro dzakareruka senge zai pasta, mazai akakangwa uye nyama mbishi. Musanganiswa wakakodzera wekuravira uye nemazvo.
