White truffle butter

Iyi inoshamisa hunyanzvi yakagadzirwa nebhotela uye chena truffle ndeyechokwadi yekubika inonakidza, inokwanisa kushandura chero dhishi kuita gourmet chiitiko. Hurukuro hwayo hunoita kuti ive yakakwana semushonga weyakasiyana siyana yekugadzirira kwekubika, ichiwedzera kubata kwehunyoro uye humbozha kune chero kuruma.

Iro bhotoro, rakagadzirwa nerudo uye netarisiro kubva pamukaka wemhando yepamusoro, rinoumba hwaro hwakakora uye hunofukidzira hwehunyanzvi uhu. Kupfava kwaro uye hupfumi hunopa hunyoro hunoshamisa, hunobatanidza zvakakwana nekuravira kwetruffle chena.

Iyo Bianchetto truffle (Tuber borchii Vitt), ine kunhuhwirira kwayo uye yakakwenenzverwa, ndiyo inosiyanisa yemhando iyi. Iine 5% Bianchetto truffle, kuruma kwega kwega kunopa kuputika kweakasarudzika uye akafukidzira flavour.

Iyo chena truffle (Tuber magnatum Pico), iyo yechokwadi gastronomic gem, iripo muhuwandu hwe0,5%, ichiwedzera chinyorwa cheumbozha uye chinonaka kune iyo yakakosha. Kunhuhwirira kwayo uye kuravira kunoshamisa kunoita kuti hunyanzvi uhu huve hwechokwadi hwekubika.

Izvo zvinosanganiswa zvine hunyanzvi zvakasanganiswa nekunhuhwirira kwakapfava, izvo zvinosimudzira kuoma kwezvinonhuhwira uye kunhuhwirira, zvichiita kuti hunyanzvi uhu huve hunyoro hwemanzwiro.

Iri bhotela uye chena truffle-yakavakirwa hunyanzvi yakanakira kurunga croutons uye kuzadza kwezvipfuyo, zvichivapa kubata kwekunaka uye kukwenenzvera. Iwo makosi ekutanga anosvika hurefu hutsva hwekunaka, nepo makosi makuru achishandurwa kuita mabasa echokwadi ehunyanzvi hwekubika.

Iwo maomelettes, nekureruka kwawo uye kunaka, anokwira kusvika padanho repamusoro rekuravira nekuda kweiyi condiment, inopa hunhu hunoshamisa kune yega yega.

Iyi hunyanzvi inokodzera kupfumisa ako ese ekugadzira zvisikwa. Iwe unogona kuyedza nehunyanzvi hwako, uchiishandisa sehwaro hwese truffle ndiro. Kubva pane gourmet pastas kusvika kune creamy risottos, kubva kune nyama yakanaka kusvika kune inonaka cheeses, ndiro imwe neimwe inoshanduka kuva gastronomic inofadza.

Chipunu chega chega chehunyanzvi uhwu chakavakirwa pabhotela uye chena truffle chinokunyudza iwe munyika yezvinoshamisa zvinonaka uye zvakasarudzika zvekunzwa. Iko kunhuhwirira kwakapfava kweBianchetto truffle uye humbozha hwetruffle chena, yakasanganiswa nekunhuhwirira kwebhota, ichaita kuti ndiro yega yega chiitiko chisingakanganwike.

Ziva kunakidzwa kwekushandisa iyi hunyanzvi mukicheni uye rega iwe ukundwe nekunaka kwayo uye kukwenenzvera. Goverana ichi chakasarudzika chiitiko chekubika nevadikani vako uye unakirwe neropafadzo yekuravira truffle chena, kunaka kwechokwadi kwegastronomy. Iyo bhotela uye chena truffle yakasarudzika inoshandura chikafu chega chega kuita mabiko emukanwa, zvichiita kuti tafura yako ive nzvimbo yekunatswa yekubika yekunakidzwa.

Zvisungo: Butter (MILK) 93,5%, Bianchetto Truffle 5% (Tuber borchii Vitt), flavouring, White Truffle 0,5%. (Tuber magnatum Pico).

Nguva yekupedzisira: 36 mwedzi.

Nzira yekuchengetedza: Tembiricha yekamuri. Kana yangovhurwa, chengeta pa+2° / +4° uye wodya mukati memazuva manomwe.

Maitiro ekushandisa: Kuti uwane zvakanyanya kunaka kwechigadzirwa, zvinokurudzirwa kushandisa 20 g yechigadzirwa pamunhu. Iyo yakanaka seyakagadzirirwa croutons uye kuzadza kune appetizers, yekutanga uye yechipiri kosi, omelettes uye chero zvakadaro sehwaro hwese ndiro dzine truffles.

Organoleptic maitiro: Kutaridzika: yakasimba Ruvara: chena ine homogeneous, ine truffle zvimedu Kunhuwa: kutetepa, kwakajairwa kwechigadzirwa Consistency: compact uye dense State: yakasimba.

Allergens: Izvi zvinotevera allergenic zvinhu zviripo uye zvakaziviswa pane label muchigadzirwa: MKIKA. Haina gluten kana preservatives.

Yekutanga kurongedza: Girazi chirongo + tinplate cap.

Nutritional values ​​per 100 g: Energy Kj 2980 / Kcal 725 Fats 80 g iro saturated fatty acids 57,1 g Carbohydrates 0,6 g yacho shuga 0 g Mapuroteni 0,6 g Munyu 0,028 g