Vegan ragout ne soy 180 gr

Iyo 180 magiramu Vegan Ragù ine Soy inomiririra inonaka yemuriwo imwe kune yakasarudzika yechinyakare ragù. Yakagadzirirwa nemishonga yakasarudzwa, inopa inogutsa uye inonaka yekubika ruzivo, yakakwana kune avo vanotevera kudya kwekudyara.

Hwaro hweiyi ragù hwakagadzirwa neakanaka madomasi eItaly pulp, ayo anoipa kutsva uye kwechokwadi kuravira. Iyo soya yakadzorerwa, yakapfuma mumapuroteni uye isina zvikamu zvemhuka, inosanganiswa neragù ine inonaka uye inonaka kuenderana. Iyi soya bean yakanyatsogadziriswa mumvura uye mapuroteni ayo akatorwa kuti ave nechokwadi chekusagadzikana kwakafanana neyechinyakare-based ragù.

Mafuta emuorivhi ekuwedzera anowedzera hupfumi uye kudzika kune kunhuhwirira, nepo makarotsi, hanyanisi uye celery zvichibatsira kugadzira chimiro chekunaka. Mucherechedzo wekutapira unopiwa nekubata kweshuga, nepo maruva anonhuhwirira nezvinonhuwira zvinopa bouquet inofadza yezvinonaka zvinosangana zvakabatana.

Iyi vegan ragù inoratidzwa nekusiyana kwayo mukicheni. Iwe unogona kuishandisa kurunga zvakasiyana-siyana zvendiro, senge pasta, lasagne, gnocchi kana risotto, uchivapa kusimba kusingadzivisiki kwekunaka pasina kushandisa zvigadzirwa zvemhuka.

Kusavapo kweGMOs muchigadzirwa ichi kunovimbisa huchokwadi hwayo uye mhando. Iyo 180g Vegan Ragù ine Soy isarudzo ine hutano, inonaka uye ine hushamwari kwezvakatipoteredza, yakanakira kupfumisa cuisine yako nechikumbiro chevegan chisingapi kunhuhwirira.

Zvisungo: Italian tomato pulp 58%, rehydrated soy 25% (mvura, soy protein 30%), mamwe mhandara mafuta omuorivhi, karoti, hanyanisi, celery, munyu, shuga, anonhuwirira herbs, zvinonhuwira, acidifier: citric acid. Inogona kunge iine zvisaririra zve gluten. Chigadzirwa chacho hachina GMOs.

Expiry date: Ichadyiwa mukati memwedzi makumi maviri nemana. Hupenyu hwakavimbika hwesherufu: 24/3 (mwedzi gumi nemasere).

Maitiro ekushandisa: Sezvazviri, yakagadzirira kushandisa.

Organoleptic maitiro: Consistency: creamy Rura: tsvuku inoenda kune orenji Kunhuwa: kwakajairwa nematomatisi pulp uye soya Kuravira: kwakajairwa nematomatisi pulp uye soya.

Allergens: Rine: soy, celery. Inogona kunge iine zvisaririra zve gluten.

Yekutanga kurongedza: Girazi chirongo + tinplate cap.

Zvokudya zvinovaka muviri pa100 g yechigadzirwa: Simba: 262 kJ / 63 kcal Mafuta: 3,0 g ayo akazara mafuta acids 0,5 g Carbohydrates: 3,4 g ayo shuga 3,0 g Mapuroteni: 4,3 g Munyu: 1,4 gr