Gluten-isina black truffle cream 180 gr

Yedu nhema truffle cream ipfuma yechokwadi yekubika, inokwanisa kupfumisa matafura nekunaka kwakakosha uye kunhuhwirira kwetruffles. Iri resipi rakareruka asi rinoshamisa rinonakidza rinoita kuti rishandiswe mukugadzirira kwakawanda, richiwedzera runyoro rwekunaka uye kukwenenzvera kune yega yega ndiro.

Champignon howa (Agaricus bisporus), iripo pa50% mukirimu, inopa kutsva kunofadza uye kuzara kwekunakirwa, ichigadzira kubatana kunopindirana netruffle nhema.

Mafuta emaringazuva, akapfava uye akareruka, ndicho chinhu chinosunga nekubatanidza zvese, zvichipa kirimu kupfava kunofadza. Iromu, nekunhuhwirira kwayo, inoita kuti ruomba ruve nyoro.

Hanyanisi, yakakangwa zvine hunyoro, inopa kubata kwekutapira nekudzika kwekunaka, ukuwo mamwe mafuta emuorivhi akawedzera chiziviso chekunaka uye chokwadi.

Zhizha truffle (Tuber aestivum Vitt.) pa1%, nekunhuhwirira kwaro uye kunhuhwirira kwakasiyana, ndicho chinhu chinosiyanisa chekirimu ichi, zvichiita kuti chive chikafu chinonaka chechokwadi.

Munyu, garlic, parsley uye mhiripiri zvinowedzera kunakirwa kwetruffle nhema, zvichiita musanganiswa wezvakaringana uye zvinofadza zvinonaka pamuromo.

Iyo acidifier lactic asidhi inochengetedza kutsva kwekrimu, ukuwo kunhuhwirira kunotsikirira kuomarara kwezvinonhuhwira, zvichiita kuti gadziriro iyi ive chiitiko chinoshamisa chekubika.

Chigadzirwa chacho hachina GMO, chinovimbisa chikafu chechokwadi uye chechokwadi, kuremekedza tsika dzekubika.

Black truffle cream isarudzo yakakwana yekupfumisa akasiyana gadziriro. Inogona kushandiswa sepasta muto, ichipa ndiro imwe neimwe kubata kwekunatsa. Iyo yakanaka zvakare semushonga wemupunga, ichigadzira symphony yemhando dzakasiyana.

Iyi cream yakakwana sekuzadza kwepasta yakakanyiwa, ichipa ndiro chinyorwa chekunaka uye kukwenenzvera.

Iwe unogona zvakare kunakidzwa nekupararira pachingwa chakakangwa, kugadzira zvinoshamisa zvinonaka bruschettas uye canapés, kune isingakanganwike yekubika chiitiko.

Ziva kunakidzwa kwekushandisa dema truffle cream mukicheni uye rega iwe ukundwe nekunaka kwayo uye kukwenenzvera. Goverana ichi chakasarudzika chiitiko chekubika nevadikani vako uye unakirwe neropafadzo yekuravira iyo nhema truffle, yechokwadi gastronomic kunaka. Black Truffle Cream inoshandura ndiro yega yega kuita mabiko emukanwa, ichiita kuti tafura yako ive nzvimbo yekunatswa yekubika.

Zvisungo: Champignon howa (Agaricus bisporus) 50%, mafuta ezuva, kirimu, hanyanisi, truffle yezhizha (Tuber aestivum Vitt.) 1%, munyu, mamwe mafuta omuorivhi, garlic, parsley, pepper, acidifier: acid lactic; munhuwi. Chigadzirwa chacho hachina GMOs.

Expiry date: Ichadyiwa mukati memwedzi makumi maviri nemana. Hupenyu hwakavimbika hwesherufu: 24/3 (mwedzi gumi nemasere).

Maitiro ekushandisa: Sezvazviri, yakagadzirira kushandisa.

Organoleptic maitiro: Consistency: creamy Color: light brown Kunhuwa: kufanana kwehowa uye truffles Kuravira: kufanana kwehowa uye truffles.

Allergens: Rine: mukaka. Inogona kunge iine zvisaririra zvenzungu. Gluten isina.

Yekutanga kurongedza: Girazi chirongo + tinplate cap.

Zvokudya zvinovaka muviri pa100 g yechigadzirwa: Simba: 1193 kJ / 290 kcal Mafuta: 30 g ayo akazara mafuta acids 4,6 g Carbohydrates: 1,7 g ayo shuga 1,1 g Mapuroteni: 2,5 g Munyu: 1,7 gr