Zhizha truffle carpaccio Kosher 80 gr
22,32€Specialty yakavakirwa pazhizha truffle zvimedu mumafuta. Kosher certified. Yakanakira croutons uye kumwaka makosi ekutanga.
Kuratidza mhinduro mbiri
Specialty yakavakirwa pazhizha truffle zvimedu mumafuta. Kosher certified. Yakanakira croutons uye kumwaka makosi ekutanga.
Iyo Black Truffle Cream inopfumisa matafura nekunakirwa uye hwema hwetruffles. Recipe yakapfava asi yakakosha, yakasviba uye yakanakira kushandiswa mukugadzirira kwakasiyana-siyana: semuto wepasta kana semupunga wemupunga, sekuzadza pasta yakazadzwa, yakakwana sekupararira pachingwa chakakangwa.
Specialties yakavakirwa ketchup uye zhizha truffle. Yakanakira kurunga nyama, inotonhora ndiro, yakabikwa nyama, salads.
Specialties inobva mustard uye dema zhizha truffle. Yakanakira hove dzekurunga, hove, nyama, ndiro dzinotonhora, nyama yakabikwa, saladi.
Condiment yakavakirwa pamafuta emuorivhi akawedzerwa akarungwa neblack truffle (tuber melanosporum vitt). Iyo yakanaka seyakagadzirirwa croutons uye kuzadza kune appetizers, yekutanga uye yechipiri kosi, omelettes uye chero zvakadaro sehwaro hwese ndiro dzine truffles. Mafuta edu emuorivhi akaiswa mhandara anonakidza. Butter uye yakatsetseka mukugadzirwa uye kuzere nekunhuhwirira, mafuta aya anofadza anocherekedza gourmets uye vanobika vanobika. Yakagadzirwa zvakanakisa mumabheji madiki nemhizha vanonyudza matruffle akanaka mumafuta emuorivhi akawedzera, mafuta edu eblack truffle akasimba kupfuura truffle yedu chena.
Condiment yakarungwa neblack truffle yakavakirwa paextra virgin olive oil. Iyo yakanaka seyakagadzirirwa croutons uye kuzadza kune appetizers, yekutanga uye yechipiri kosi, omelettes uye chero zvakadaro sehwaro hwese ndiro dzine truffles.
Muto wakasviba une 5% tema yezhizha truffle. Yakanakira senge condiment ye croutons uye yekuzadza kune appetizers, yekutanga neyechipiri kosi, omelettes uye sehwaro hwese ndiro dzine truffles.
Muto mutema wetruffle muto mutsvuku wakagadzirwa kubva kumadomasi pulp wakasanganiswa nekunakirwa kweblack truffle. Muto unonhuhwirira uchapfekedza zvakanaka chero kugadzirira.
Sauce all'Arrabbiata ndeimwe yemabikirwo anozivikanwa uye anodiwa echikafu cheRoma. Zvishoma uye zviri nyore zvinongedzo zvecondiment zvinokosheswa pasi rese. Isu tinogadzira iyi sosi tichishandisa chete Italian tomato pulp, mamwe mafuta emuorivhi emuorivhi uye kusaswa kwechilli pepper. Ndiro yepeni ine muto wedu weArrabbiata yakanakira zviitiko zvese: vaenzi vasingatarisirwi, pasta yepakati pehusiku kana kudya kwemasikati kwakazara pedyo negungwa.
Dry egg pasta ine black truffle. Artisanal pasta yakagadzirwa nemaoko naAntico Pastaio weAbbruzzo.
Zai pasta neBianchetto truffle. Mazai anoshandiswa anobva kuhuku dzemahara dzakadyiswa chete neNON-GMO cereals. Iyo durum gorosi yakasarudzwa ndeye NON-GMO, yakakura, yakachengetwa uye yakwegura chete mudunhu reMarche. Certified organic kuitira kuchengetedza yakakwira gluten uye granulometric index, kudzivirira kunamira uye kuvimbisa magadzirirwo uye kusimba kwepasta panguva yekubika.
Condiment yakavakirwa pakuwedzera mhandara mafuta omuorivhi uye balsamic vhiniga yeModena IGP. Yakanaka semushonga wemasaladhi, risotto, mazai, nyama uye cheeses.