Mayonnaise uye nhema yezhizha truffle 80 gr

Iyo Black Summer Truffle Mayonnaise, inoratidzwa mune inoshanda 80 giramu chirongo, inomiririra yakaringana pakati pekunaka kwe mayonnaise uye kunhuhwirira kwakanyanya kwetruffle. Chipunu chega chega chehunonaka ichi chinopa kuputika kwekunaka kunouya pamwe chete musanganiswa usingadzivisiki wekuravira uye magadzirirwo.

Nheyo ye mayonnaise iyi yakanyatsogadzirwa, uchishandisa zvigadzirwa zvepamusoro. Mafuta ezuva anoumba 70% ye mayonnaise, achipa iyo ine mafuta, silky base. Mvura, pasteurized zai yolk uye waini vhiniga zvinopa kukirimu uye kuenzana kwekunaka. Yakagadziridzwa chibage starch uye xanthan chingamu inoshanda seyakasikwa thickeners, ichivimbisa kugadzikana, velvety magadzirirwo. Muto weremoni uye muto wepaprika unowedzera manotsi ehutsva uye ruvara, nepo kunhuhwirira kunopa kubata kwekunakirwa.

Iyo isingagoneki protagonist yeiyi mayonnaise ndiyo Black Summer Truffle (Tuber aestivum Vitt.), iripo pa3%. Kunhuhwirira kwayo kwakasiyana uye kunhuhwirira kwakadzama kunobatanidza zvine hushamwari nemayonnaise, ichigadzira symphony yekunakirwa iyo inofadza mukanwa. Iyo acidifier lactic acid E270 inogadzirisa acidity, ichipa kune yakaringana chiyero chemwaka.

Black Summer Truffle Mayonnaise ndiyo yakakodzera kuperekedza kune dzakasiyana siyana ndiro. Unogona kuishandisa kurunga hove, hove, nyama, ndiro dzinotonhora, nyama yakabikwa uye saladi. Hunhu hwayo hwakatsetseka uye kuvharidzira truffle flavour inoita kuti ive sarudzo ine hunyanzvi yekusimudza chero dhishi kusvika padanho repamusoro rehunyoro. Wedzera chinyorwa chinotapira cheumbozha pakudya kwako neiyi yakasarudzika uye inonaka mayonnaise.

Zvisungo: Mayonnaise (mafuta ezuva 70%, mvura, pasteurized EGG yolk 5%, waini yevhiniga, yakagadziridzwa chibage starch, munyu, thickener: xanthan gum, muto wemonamu, paprika extract, flavouring), Summer truffle (Tuber aestivum Vitt.) 3% , acidifier: Lactic acid E270.

Nguva yekupedzisira: 12 mwedzi.

Mashandisiro ekushandisa: Yakanakira hove yekurunga, hove, nyama, ndiro dzinotonhora, nyama yakabikwa, saladi.

Organoleptic maitiro: Kuonekwa: nguva dzose Muvara: chena nezvidimbu zveporcini howa uye zvimedu zveparsley Kunhuwa: kufanana kwechigadzirwa uye kunofadza Nyika: yakasimba.

Allergens: Chigadzirwa chacho chine allergenic zvinhu kana zvigadzirwa zvine zvikamu izvi: MAZAI. Haina gluten. Iine zvinodzivirira (acidifier E270).

Yekutanga kurongedza: Girazi chirongo + tinplate cap.

Nutritional values ​​per 100 g: Energy Kj 2573 / Kcal 626 Fats 68 g yacho saturated fatty acids 7,9 g Carbohydrates 1,7 g ayo shuga 0,1 g Fibers 0,2 g Mapuroteni 1,8 g Munyu 1,64 ,XNUMX g